Delicate floral and lychee aromas on the nose. Flavours of tropical fruit and elderflower, and a fine mid-palate softness from a partial ferment in Hungarian oak.
This porch-swing perfect blend is crafted from Vancouver Island Epicure and Ortega grapes.
$26.00 Beaufort Ortega is a wine perfectly suited to the coast. Expect delicate flavours of mango and melon, and a captivating aromatic profile of tropical fruits and citrus.
Beaufort’s single varietal Petite Milo is defined by captivating green aromatics, great balance and structure.
A blend of Siegerrebe and Marechal Foch for vibrant colour and layers of red berry and floral notes.
After almost 12 months of research and recipe development, we are excited to introduce our first ever vermouth at Beaufort.
This limited release, special reserve Ortega was fermented in French oak barrels, and aged sur-lie for the winter months.
In a fresh twist on tradition, our new block of estate grown Ortega was harvested at just the right time for ripeness, acidity and aromatic expression.
Ça Beautage is a blend of 100% Beaufort-grown varieties; Marechal Foch & Leon Millot.
Carbonic maceration. We hand selected premium Marechal Foch grapes for a spontaneous, whole berry, intracellular fermentation in stainless steel.
A red, made like a white, for a lighter, fresher wine. Gentle handling on the crush pad, with limited skin contact and a cool ferment in stainless steel.
This classic blend of Cab Franc and Merlot, grown in Oliver and Naramata, is a robust, dry wine with aromas of cinnamon, coffee and ripe red currants.
We used 100% Vancouver Island grown fruit for our first ever single varietal red Pinot.
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